What I Ate: 2006 April 27

Iced coffee, milk, sugar

Everything bagel, cream cheese

Cuban panini, pork, ham, mustard, swiss, pickles
16oz Orangina
Large vanilla chai
Grimmway baby carrots
Kraft creamy ranch

10th Ave Pizza - Slice of pepperoni

Art
2004 Chimney Creek sauvignon blanc
Heineken - (What the fuck, Fredericks & Freiser? I demand that you get original Zak Smiths back in stock now!)
2004 Stone Cellars chardonnay
Sancerre
Sauvignon Blanc - (Terrible, terrible sauvignon blance)
Three pretty large glasses of Las Brisas and the work of José Clemente Orozco - (We spent about half an hour discussing his "Cloud" with a slightly crazed artist who may or may not have been recovering from a habit freebasing. I was struck with his ability to mimic the texture of brick.)

Well, that seems like a perfect time to stop drinking! Anyways,

Righteous Urban Barbeque
Budweiser
Pulled pork sandwich
Pickles
Some fries and cole slaw

What a lovely opportunity to stop drinking!

Blue & Gold
Two Blue & Gold lagers
Red Bull
Three Blue & Gold lagers

And now, home, to stop drinking.

Home
Two 2001 E. Guigol Côtes du Rhône

Jack said...

Smoked 26 Natural American Spirits Lights

6:48 AM